Table of Contents | October-December 2000


Contents

     ♦ Slobodan Barbaric
        Foreword
        Food Technology and Biotechnology 38 (4) 235 (2000)

       
» Full Text (PDF)

     ♦ Horst Feldmann
        Gene Function and Expression: Four Years of the Post-genomic
        Era of Yeast
        Food Technology and Biotechnology 38 (4) 237–252 (2000)
        » Abstract  | » Full Text (PDF)

     ♦ Benjamin Pina
        Many Ways of Transcriptional Regulation in Yeast
        Food Technology and Biotechnology 38 (4) 253–262 (2000)

       
» Abstract  | » Full Text (PDF)

     ♦ Juan Carlos Igual and Francisco Estruch
        Signalling Stress in Yeast
        Food Technology and Biotechnology 38 (4) 263–276 (2000)

       
» Abstract  | » Full Text (PDF)

     ♦ Francine Messenguy and Evelyne Dubois
        Regulation of Arginine Metabolism in Saccharomyces cerevisiae:
        a Network of Specific and Pleiotropic Proteins in Response to
        Multiple Environmental Signals

        Food Technology and Biotechnology 38 (4) 277–285 (2000)
       
» Abstract  | » Full Text (PDF)

     ♦ Karin D. Breunig
        Regulation of Transcription Activation by Gal4p
        Food Technology and Biotechnology 38 (4) 287–293 (2000)

       
» Abstract  | » Full Text (PDF)

     ♦ Philip D. Gregory, Slobodan Barbarić and Wolfram Hörz
        Transcriptional Control of Phosphate-regulated Genes in Yeast: the
        Role of Specific Transcription Factors and Chromatin Remodeling
        Complexes in vivo
        Food Technology and Biotechnology 38 (4) 295–303 (2000)

       
» Abstract  | » Full Text (PDF) 

     ♦ Sabrina Venditti, Glauco Di Stefano and Ernesto Di Mauro
        Multiple Functions of Yeast Telomeric Heterochromatin
        Food Technology and Biotechnology 38 (4) 305–313 (2000)

       
» Abstract  | » Full Text (PDF) 

     ♦ Maria Vogelauer, Francesco Cioci, Licia Bordi and Giorgio Camilloni
        In vivo Studies of the Non-transcribed Spacer Region of rDNA in
        Saccharomyces cerevisiae

        Food Technology and Biotechnology 38 (4) 315–321 (2000)

       
» Abstract  | » Full Text (PDF) 


IN MEMORIAM

     ♦ In memoriam Vera Johanides (1917-2000)
        Food Technology and Biotechnology 38 (2000) 323-324

      
» Full Text (PDF)

     ♦ In memoriam Mihael Tkalcec (1942-2000)
        Food Technology and Biotechnology 38 (2000) 325-326

    
» Full Text (PDF) 


Contents, Author and Subject Index
        Food Technology and Biotechnology 38 (1-4) 327–337 (2000)

       
» Full Text (PDF)



We use cookies to improve our website and your experience when using it. Cookies used for the essential operation of the site have already been set. To find out more about the cookies we use and how to delete them, see our privacy policy.

I accept cookies from this site.

EU Cookie Directive Module Information