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Surfactant Sensors in Biotechnology Part 2 – Non-Electrochemical Sensors

Milan Sak-Bosnar1, Zorana Grabarić2 and Božidar S. Grabarić2*


1
Metaport AG, Laettenweg 24, CH-8106 Adlikon-Zürich, Switzerland

2Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, HR-10000 Zagreb, Croatia

Article history:

Received June 1, 2004
Accepted July 6, 2004

Key words:

surfactants, sensors, optochemical, electric, piezoelectric, biotechnology

Summary:

An overview on non-electrochemical surfactant sensors is given with special attention to work published since 1993. In the first part the importance of surfactants in modern biotechnology is stressed out and works on electrochemical surfactant sensors have been summarised. In this part the research of non-electrochemical surfactant sensors is reported, primarily optochemical and piezoelectric surfactant sensors. Papers investigating some specific interactions of potential interest for surfactant sensors are reported as well.


*Corresponding author:    grabaric@pbf.hr

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