Table of Contents | April-September 1996

ORIGINAL SCIENTIFIC PAPER

     ♦ Boris Mildner, Jasminka Marout
        Isolation of Placental Protein with Immunological and
        Receptor Activities Similar to Growth Hormone
        Food Technology and Biotechnology 34(2-3) 59-66 (1996)
        » Article details  | » Full Text (PDF) 

     ♦ Norbert Kiempier, Gerhild Harter, Anna De Raadt, Herfried Griengl,
        Gerhart Brannegg
        Chemoselective Hydrolysis of Nitriles by Rhodococcus rhodochrous
        NCIMB 11216
        Food Technology and Biotechnology 34(2-3) 67-70 (1996)
        » Article details  | » Full Text (PDF)

     ♦ Dušica Vujaklija, Jelena Žafran, Andreja Mikoč, Vera Gamulin
        Direct Detection of Extracellular Deoxyribonucleases in
        Different Strains of Streptomyces rimosus 
        Food Technology and Biotechnology 34(2-3) 71-76 (1996)
        » Article details  | » Full Text (PDF) 

     ♦ Primoz Plahuta, Peter Raspor
        Cellulase Immobilization on Ca-alginate Beads
        Food Technology and Biotechnology 34(2-3) 77-80 (1996)
        » Article details  | » Full Text (PDF) 

     ♦ Mira Petrović, Marija Kaštelan-Macan
        Interaction of Humic Substances and Aluminum Formation
        of Insoluble Associates
        Food Technology and Biotechnology 34(2-3) 81-85 (1996)
        » Article details  | » Full Text (PDF) 

     ♦ Vlasta Piližota, Drago Šubarić, Tomislav Lovrić
        Rheological Properties of CMC Dispersions at Low Temperatures
        Food Technology and Biotechnology 34(2-3) 87-90 (1996)
        » Article details  | » Full Text (PDF) 

     ♦ Gerald Renner, Karin Pongratz, Gerhart Braunegg
        Production of Poly(3-hydroxybutyrate-co-4-hydroxybutyrate) by
        Comamonas testosteronii A3
        Food Technology and Biotechnology 34(2-3) 91-95 (1996)
        » Article details  | » Full Text (PDF) 

SCIENTIFIC NOTE

     ♦ Marin Matošić, Srđan Novak, Vladimir Marić
        Influence of 2-deoxy-D-glucose on Cell Growth of the Yeast
        Saccharomyces cerevisiae
        Food Technology and Biotechnology 34(2-3) 97-100 (1996)
        » Abstract   | » Full Text (PDF) 

PROFESSIONAL PAPER

     ♦ Mirjana Kepec
        Application of Quaternary Ammonium Compounds and Formalin
        as Disinfectants in Sugar Production
        Food Technology and Biotechnology 34(2-3) 101-105 (1996)
        » Aplication  | » Full Text (PDF)